0000004476 00000 n Feel free to revise this job description to meet your specific job duties and job requirements. Communicate with customers to receive feedback and manage complaints. Job Title: Restaurant Manager / Assistant Restaurant Manager REPORTS TO: Food and Beverage Manager / General Manager. Restaurant General Manager Job Description. Recruit, train, and supervise restaurant staff. 0000004598 00000 n Analyze the restaurant budget with personnel to find and price inventory, reduce expenses, review current pricing and adjust purchasing strategies if needed. %%EOF to 100+ free job boards with one submission, Post this Finally, a good restaurant manager is adaptable and flexible. General restaurant managers must also count the restaurant's earnings, monitor payroll records, and oversee the yearly budget. The job covers different areas of the food business. Keep a meticulous record of income and expenses. Again, this job wants experience. The Restaurant General Manager works closely with other Food and Beverage supervisors to ensure operations, food preparation, service, and other back-of-house and front-of-house needs are run efficiently and meet both financial and quality objectives. 0000000596 00000 n To be a general manager, you must be the kind of leader that people listen to. 3�ihj����&n"j���4 �2�LB�P�lM�Y���^��m The Restaurant General Manager will focus on maintaining our team, growing our customer base by exceeding service standards consistently and responsibly managing cost controls. 0000001010 00000 n Restaurant Manager Duties and Responsibilities. The Restaurant General Manager is responsible for ensuring that guests are provided a memorable dining experience. We are looking for a Restaurant Manager to lead all aspects of our business. Create employee schedules to ensure adequate staffing at all times. A restaurant manager is the person responsible for the overall running of a restaurant or food service business. A Restaurant Manager hires staff such as servers, cooks and dishwashers, creating standards of job performance for these new hires. Finally, a good restaurant manager is adaptable and flexible. If it seems quite long, that was our intention. Meets restaurant financial objectives by developing financing; establishing banking relationships… 0000001116 00000 n �F�wu�^��~�qŮ�|��\o��p�6��+���� K�Q��&��M�8�/��dF��\l?L�wo���l��ݾ�޾y-���&3Oy������־��I�O���2�j�Rg�S�*�.���r׾?�qȀ�G�׳�zb���W�.9��y������ճ��� l�[ N�������v�/ݚΖʗ�T��U�g�y�j������ww���&��l'jX�C�E^�TmpJ�ț6H>�X��ia})�L] �Eiw�+�ꈬ^��YO�*XXWNr1��^��A�yq�S��(A��. While that trait … 0000001534 00000 n Duties listed on sample resumes of Restaurant General Managers include managing and enhancing the guest experience, creating the schedule for all restaurants and bars, overseeing expenses, and … Shake Shack 3.6. Order ingredients and beverages. z�x6�8��*�A8��h�J��=�������ƕ���hjB�w�O��9���̾���v m��M"�?��4�Y��@�,! Restaurant General Manager Job Description. In either case, restaurant managers have a number of responsibilities in the day-to-day business of running a restaurant. Maintain high standards of food, service, health and safety, ensure the efficient and profitable business performance of the restaurant … The Restaurant General Manager is responsible for ensuring that guests are provided a memorable dining experience. We own and operate more than 480 BURGER KING®, Pizza Huts® and Popeyes® restaurants in 13 states. %PDF-1.4 %���� Ensure that health and safety protocols are adhered to. Restaurant Manager Our Restaurant Managers are responsible for leading and driving the daily operations including managing the kitchen and dining room, overseeing the development of all team members…The ideal candidate will have at least two years of restaurant … Restaurant General Manager Job Duties: Establishes restaurant business plan by surveying restaurant demand; conferring with people in the community; identifying and evaluating competitors; preparing financial, marketing, and sales projections, analyses, and estimates. They must typically: Oversee daily operations of the business unit or organization. This restaurant general manager sample job description can assist in your creating a job application that will attract job candidates who are qualified for the job. Candidates must have high standards and have a passion and dedication for developing people to reach their goals and achieve financial results. Reports directly to the Director of Operations. Providing proper guest service requires an employee staff that is thoroughly trained in service sequence and product knowledge while making every effort to meet and exceed the expectations of each and every guest. They must understand how the front- and back-of-house … Restaurant General Manager Job summary 4. 16 0 obj<>stream Common Restaurant Staff. Order … 0000002033 00000 n Restaurant General Manager Resume Example + Salaries, Writing tips and Information. Apply to Restaurant Manager, General Manager, Assistant General Manager and more! Maintain high standards of food, service, health and safety, ensure the efficient and profitable business performance of the restaurant and the … 41,894 Restaurant General Manager jobs available on Indeed.com. Easily apply. Plan and direct all restaurant operations. x�b```f``Z��������ǀ |@1����cl��0{H�E�"��j��;��|Ǝֈ�DZGD�30�) i�9 ���˸��i�T�w��1cY�A7� ��4'��* ��V X�[ startxref A general manager's duties and responsibilities cover a lot of ground, but these are some of the most common. They must typically: … Restaurant General Manager job ad to 100+ job boards with one submission, We use cookies to offer you our service. They monitor the quality of food, service and presentation in the restaurant, and they coach employees so as to enhance guests’ experiences at the restaurant. By continuing to use this site, you consent to our use of cookies as described in our. 0000002260 00000 n Although a kitchen manager can sometimes be a chef, their main responsibilities don't always include cooking. Position Summary: The Restaurant General Manager will plan and direct all restaurant operations. The Restaurant General Manager … The Restaurant General Manager is a leader within the company who models exemplary leadership skills necessary to operate high performing restaurants. General Manager Duties & Responsibilities . BUILD MY RESUME. Mgr., Sous Chef ... Assistant General Manager Responsibilities: * Oversee the daily operation of the restaurant * Monitor the quality of products and … If you are motivated and want to test your potential, Carrols is the perfect place for you. We offer real career opportunities. You must also exemplify integrity and accountability at the managerial level. GYVͥص��:�����ˑ&�u��DҨm��7u���m�;�7���f(^�q{�8V�l��g�*�J�A��)�k��u�G0���X ��X�����#�UMto:v�;g=��k��n/~oB�ّf�(��_�Wn^�܊�&��s�iu1Qf�Ra=�w���hyE�?KN ��dC�_����Y�. Restaurant General Manager Resume Examples & Samples Be proficient and work all areas of the Café including preparing food, meeting, greeting, and serving customers Manage all front of the house and … Sometimes an owner acts as a restaurant’s general manager. A Restaurant General Manager works to ensure the success of the business. Currently looking for a Restaurant General Manager to lead our team. Additionally, this position has overall responsibility for directing daily operations of the restaurant. The average salary for a General Manager, Restaurant is $49,956. 14 0 obj <> endobj Responsible for the communication and administration of all company policies and procedures. The General Manager is responsible for managing the daily operations of our restaurant, including the selection, development and performance management of employees. 14 15 Restaurant General Manager Requirements… Create and edit menus. Restaurant General Manager, Chef, AGM, Dist. No two days on the job are the same, so you want someone who adapts to incoming challenges. Restaurant General Manager … Ensure that health and safety protocols are adhered to. We are looking for a Restaurant General Manager to join our growing team. A kitchen manager acts as the engine of your restaurant and is quite literally someone who manages the workflow of the back of the house. You will also ensure that the restaurant is in compliance with all local, state and federal regulations. Manages daily restaurant operations and assists with menu planning maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. General Manager Duties & Responsibilities . These include managing kitchen and dining room staff (e.g. The general manager plans what needs to be done and trains the staff. Position Summary: The Restaurant General Manager will plan and direct all restaurant operations. xref General Manager Responsibilities: Oversee the daily operation of the restaurant Monitor the quality of products and services produced Adjust the daily…&L's is paramount General Manager Qualifications: 2-3 years' experience in a full-service restaurant … He/she spends 15 hours a day at the restaurant. You will deliver a high-quality menu and motivate our staff to provide excellent customer service. H��Wi��D��_�;h��+BH�2������I��m|�~=��}$��� Use this Restaurant Manager job description template to save time, attract qualified candidates and hire best employees. Keep a meticulous record of income and expenses. Although a kitchen manager … Handle paperwork and other … A general manager's duties and responsibilities cover a lot of ground, but these are some of the most common. Development of an annual marketing plan to penetrate new sales opportunities and maximize use existing... 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