Excellent! Answer Key. I certainly did and so did my family because it was finished in no time! May 18, 2018 - Today, we had fry bake and salt fish for dinner. It was bitter, and tasted awful. Pull out and let sit. CaribbeanPot.com – The Best Caribbean Recipes Online by Chef & Gourmand Award Winning Cookbook Author, Chris De La Rosa. salt – optional I wanted to fry plantain, however i am confused which plantain is the right to pick. 1-2 cups of vegetable oil for frying. What is Moko? I am seeing new ways of preparing and frying plantains here which I will try out. I grew up eating fry plantains as a side to many dishes, but my absolute favourite was making sandwiches with these as the filler. I don’t give him wrong for having such minor requests, because I don’t mind myself. We were told that the more ripe (or quale) they went, the more sweet they would be. So I hope you enjoy this one. And to my surprise it came out perfectly, just like what you would buy from the supermarket. In Memory Of Karen Nicole Smith, 1972 - 2016. I finally made them but I cut them in circles rather than long ways. Do so by cutting off the ends and then cutting the plantain itself in the middle (as in the picture below).Discard the ends and get ready to peel off the skin and slice for frying. The notion of cooking with bananas might seem strange to anyone who grew up eating them as a sweet fruit, but cooking bananas -- plantains -- are a longtime staple in Latin America, Africa, and South and Southeast Asia. Now cut thin strips (about 1/2 cm or little less than 1/4 inch) along the length of the piece of plantain. When the plantain is fried (providing it’s fully ripe) it’s very sweet and savory, so the sandwich is almost like having a jam sandwich. I love fried plantain as well. Heat coconut milk on alow heat. Hi all, My husband is from Jamaica and his mom cooked most of the dishes you show on your site. You can only fry or grill plantain. it's served hot with a spicey peanut sauce (sambal). Well not only that but they happened to share their recipe and we happened to get the recipe….long story short, it’s now online for everyone to try. Fried Plantains Recipe | Perfectly Crispy ... - Evolving Table Cooking time: 6 min Level: Easy Ingredients: Hand green plantain Oil for frying Salt to taste Direction s: Cut off both ends of the plantain and make a mark on the skin. I love plantain, but it was my friend's idea to make a plantain pie....Read More » The fried plantain brought to mind a dessert a cousin of mine used to make in Trinidad, when I was little, with ripe plantains & I wonder if you might have a recipient for that, or for something similar. Oh My Goodness man! I have tried making it & it is pretty good, but just make it off the top of my head without a recipie & feel like you would be able to perfect it better than I could. Line a baking sheet with parchment or foil, spray with some cooking spray. Turn off the flame and add the plantains. Your email address will not be published. Plantain can be cut into round, slanted or cubed shapes. We got it from the indonesian influence. Nothing is better than fried plaintain in sada roti with some kuchela. This is not a dish for the health conscious, since even though you pat dry on paper towels, the plantain tends to soak up a lot of the oil. I tried & tried to figure out how to make these & “NOW” I can say that I finally got it! Hot bake or sada roti, FRY PLANTAIN with a dash of shadon beni and pepper sauce ……delicious!!!! Oye! Any ideas? WordPress. Repeat until you cut all the plantain into fries. A Non Traditional Caribbean Christmas Rum/Fruit …. Stir in veggies, scallion and cook for 3 mins. You will get about 12 fries per plantain. up. You can try frying them at different stages of ripeness until you decide which you like best. Yes in Jamaica this is how we do plantains, except when we boil or some persons fry and press the green plantain. Some take longer than others). Place plantains in single layer on oiled sheet. So here’s another challenge for you!! Yup that’s what I heard the last 2 times I purchased plantains with the intention of sharing the simple recipe for fry plantains. It involves slices of plantain layered in a baking dish with grated cheddar cheese, brown sugar & cinnamon (optional) & then baked after ending up with a layer of brown sugar on top for a nice “crust”. Thank you for sharing! Yes; You can grill, roast, boil, bake, and fry plantain. I love fried plantain as well. Add garlic, cook for 1 minute Move ingredients to the side and add green seasoning. Plantain stir fry Plantain stir fry: Plantain or cooking plantain belongs to family of cultivar known as Musa (banana). Carefully add the sliced plantain to the hot oil and fry on both sides until golden brown. If you’ve ever purchased a rice dish at a Caribbean restaurant in North America you should have come across fried plantains served on the side. They were so delicious that I could not stop eating them!! Start by peeling the plantains. i´d like to try your lasagna with banana, sound richi, please send us your recipie. It goes well with Guyanese hot pepper. Place the cassava/yucca pieces in a large pot and cover completely with water. Remember to leave me your comments below. Place plantains in single layer on oiled sheet. Enjoy with food or as a snack. How can I tell which plantain? The Jamaican spot where I go for my jerk chicken with rice and peas, knows to give me a good potion of fry plantains with my takeout order. Mmmmm Mmmmm Mmmmmmmmmmm!!! Remove the skin. Any advise or suggestion? Remove plantain from the hot oil and drain on a kitchen towel. Add 100mls of cooking oil in a non-sticky frying pan and let it heat up for about 2mins on high heat. Heat oven to 325. To me, this was a plus because this meant that I didn't need to buy plantain chips whenever I felt for some....Read More » Simply awesome. Slice the plantain diagonally to about half an inch. The green ones I cut a bit thinner and fry crisp so it’s like chips. yes I had some last night for dinner. I love me some Caribbean Food & I truly appreciate you sharing your wonderful recipes. You mean to say some innovative Trini went and invented a cake with sorrel! chris Do not overcrowd the oil in the pan so that the plantain can cook evenly. I make the sandwiches with fry bake, sada roti, buns and/or even sliced bread. brown sugar – optional. Hi Chris We have this in Ghana where we add minced ginger, minced onion a little bit of cayenne and salt, cube the plantain, toss it and pan fry, deep frying is the best. The problem that I was having was that I was not letting the Plantain get really ripe . Chris, have you tried shaved salty cheese with a tiny squeeze of lime juice on it? Then, as I grew older I observed all the adults eating it; saying it was good to eat. Flip, bake for another 3 minutes. Yes fried plantains are brilliant. Dec 6, 2015 - I know I had posted a cornmeal coo-coo recipe earlier in my blog, but I feel obliged to share this with you again, this time with step by step pictures. Welcome to Sizzle.. Incredible Cherry Pineapple Chow (pickle). Not until one of our girls point them out or when those pesky fruit flies appears, do I remember what I was trying to achieve. This is a recipe for ripe plantains. Feb 19, 2015 - Add to favoritesMy father-in-law loves coconut bake. Yes, ripe plantain can be eaten raw, although they are not easily digestible in their raw state.. No. Then peel back the skin and discard. Sorrel Cake vs Black Cake This cake is certainly a...Read More » This recipe is being presented by Yvonne Martin, another big fan and also my moderator for the Simply Trini Cooking Group on Facebook. Dad it’s getting black! It’s good plain but it’s awesome with cheese and lime. Love me some fried plantain between a couple pieces of Hardo/Peg bread. Sweet ones with some salt…..in puerto rico we eat them with eggs in morning or for dinner with rice and beans …. Now living abroad my husband also loved it. El Yucateco Salsa Picante De Chile Habanero Green Hot Sauce Review. One thing I would note though, is that you make sure the plantain chips are dry and not sticking to each other before adding them to the pot, because that is how they would fry. (delicious easy-to-follow recipes directly to your inbox). Oct 28, 2018 - Hoisin chicken stir fry needs no introduction.This is one easy chicken stir fry you'll love to … Do you put anything else with it? Plantains are much like bananas. Peanuts, thanks for commenting. Heat the oil in a frying pan and gently place the pieces away from you to avoid hot oil splashing onto you. Thank you for sharing yet another fabulous recipe of yours. Hi ,They can be fried ripe or green. As for as how they serve them in the Unite States (Cincinnati, Ohio) with the Jerk Chicken, Rice & Peas, you are right, they do serve Plantains on the side and like you, I have to ask for an extra serving . Slice ripe plantains (lengthways or in circles). Don’t go too deep as you only want to cut through the skin. Might as well put a sign outside your house because this Fried Chicken will have everyone driving through! It’s like a match made in heaven. I usually sprinkle a little salt over mine and I know people who does the same with brown sugar… but you can enjoy these just the way they are when they cool a bit. Cut up the ochroes. =-. I love me some Plantains but I do not like Bananas. No where near as good in my opinion. Tried this for the very first time…..it was delicious. Place the fried plantain on a … ... And I'm using the simply natural coconut oil from CG Limited to help me find these babies up. My mother use to fry plantain alot we use to make sandwiches with it to. It is simple to make, tastes great, and it surpasses eating...Read More » Lay the plantain pieces in the hot oil and fry them until they're tender and golden, which takes about 5 minutes. Just love your site & your recipes!! Your email address will not be published. Would olive oil work? When they're golden, transfer them to paper towel-lined plates to drain. Bring some water to boil. Plantains can also be rolled in cinnamon and flour before frying.This adds incredible flavour as well. Be sure to fry the plantains in a single layer, so that they cook evenly. I’m happy to have found this as we all enjoy Jamaican Mar 14, 2020 - Another fine tradition on Good Friday is to have a meal of ground provision and some sort of fish, usually salt fish, salt mackerel or any other fish for that matter.Here is another great Good Friday dish. Hi Chris, This is a side dish i have to have with just about everything. Continuously pour oil on bakes to help it to rise. Many of us would agree that many of our Caribbean staples, such as plantain, sweet potato, dasheen, etc. In the pic below you’ll notice that the plantains I used were ripe, but were only just starting to go “quale” or discoloured. And, of course, you have to to eat it “break and dip style” and really get your hands into the food to … Try soaking the plantains in salt water for about 20 minutes before frying. Yes, to all. Pound flat. Salt fish is a favorite in Trinidad and Tobago because of its versatility in many of the dishes we prepare. Please check your email to get started. You won’t believe the taste, just love fried plantain, also pound plantain so good. Plantain can be eaten anytime (breakfast, lunch, or dinner) No. I never thought of having it with a sandwich though:). Put between wax paper. Pat. Have you tried the fried green plantains? Some people even dip them in orange juice, then the flour and cinnamon. DIRECTIONS. I toss the ripe plantains in a flour dredge combined with cinnamon and then fry them, gives them a really nice flavour. The darker you allow it to go, it seems to also enhance the natural sugars in it. For best results allow your ripe plantains to go a bit dark (it will look discoloured) before frying. Just like mashed potatoe’s. They are all tasty. Personal Blog. Comment document.getElementById("comment").setAttribute( "id", "a39ceacb0ad247fa354c799d5025cfa4" );document.getElementById("h0a0bacc8c").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. I've always heard my mother say "Moko is moko, an'...Read More » .-= Chris De La Rosa´s last blog ..El Yucateco Salsa Picante De Chile Habanero Green Hot Sauce Review. i will share it with u later. Aug 6, 2014 - This video will show you step by step how to fry plantainThank you for visiting my channel, I hope you enjoy the watching me cook! If you want the recipe, please let me know. This recipe for fried ripe plantains makes one of those ubiquitous Afro Caribbean dishes that's served with almost every meal. Channa Soup Cutters: A Complementary Spicy Treat, Bacon Wrapped Plantains: An excellent way to serve bacon, The Best Way to Enjoy Green Plums: Soaked Plum. With the sweetness of the plantain I don’t think I could add sugar though! Does it have to be done with vegetable oil? Hi Chris , This is one of my favorites. How could something sooo bitter be good for you? Do NOT follow this link or you will be banned from the site. Is it a plantain or is it a banana? Mar 24, 2013 - Add to favoritesThe first thing that comes to mind when I hear of fried ochro is fry ochro and sada roti. you cannot eat it ripe from the bunch like an ordinary ripe banana. Heat oven to 325. I always enjoy coo-coo but sometimes, I forget I am eating a cornmeal dish.It is so smooth and light; I like it with callaloo and...Read More » Mar 24, 2013 - There are some vegetables that I did not like while growing up and without a doubt Caraili was one of them. Thick slice, fry for a min. The final step is to fry the pieces of sliced plantain. I fry it green or ripe and eat it anytime. Using a slotted spoon, transfer the bakes to a paper towel-lined plate. Pilar. Ripe and green plantain makes me confused. I also love the sandwich this is not new to me…i love them fried, baked, boiled and lately a friend gave me a recepie for get this…plantain lasagna yum!! In a small bowl, beat in the eggs until fluffy. Sold in the street and bought and wrapped in square pieces of brown paper. interesting…….. Never thought you can put fried plantains in a sandwich ? Plaintains can also be fried in breadcrumbs that tastes even better. Always flip bakes as soon as it puffs up and has a golden color. Gosh I could nyam dat now! Rikki, you say you don’t like bananas, I hate ripe ones too, but have you tried boiling green bananas & crushing them in butter ? So this is exactly what I was trying to achieve, except with my rather busy schedule I tend to forget about them. Toss plantain in and fry on both sides for 3mins each. Add onion, garlic, chive, salt, pepper, and other seasoning and stir. You’ll also notice that it floats when cooked through. Flip the plantain pieces halfway through the frying process. Oct 11, 2015 - A wonderfully satisfying meal does not come in a can of processed food; it comes from fresh living food. Fry plantain, buljol and coconut bake on Sunday morning is a feast to behold Line a baking sheet with parchment or foil, spray with some cooking spray. Oct 6, 2012 - Add to favoritesSorrel Cake? And you would have a lot of plantain chips clumping together. For those health conscious (frying) you can also bake them in the oven. Cook the ochroes in the coconut milk until tender. Simply Cooking and Health ... Monday, 9 June 2014. Remove and gently sprinkle some salt over the cooked plantains (optional). Oct 28, 2018 - Hoisin chicken stir fry needs no introduction.This is one easy chicken stir fry you'll love to make time and time again... READ MORE. love fried platano(plantain), and patacones. Bake for 4 minutes. Required fields are marked *. Banana is eaten raw when ... We can also use only the inner skin of the plantain to make this stir-fry but we will need a lot of plantains. Classic Caribbean 3 Peas Dhal (pea soup). To make perfect Plantain Fries first cut the plantain in half. May 18, 2013 - With the success of the french fries I decided to try the same technique with plantains. Dear Chris Then cut each half into a lengthwise half. ! Jan 26, 2018 - Most Trinis like to indulge in a little bit of pastry once in a while and when they do a currants roll is in order. Here in Haiti the plantains are boiled whole and eaten without much in the way of condiments. Green plantain in chips usually have sugar added to it. all your recipes are true and delicious i do enjoy making then with the kids good job. For those health conscious (frying) you can also bake them in the oven. Fry the plantains. Leave for 2 -3 minutes until the skin changes colour. Working in batches, fry the dough disks, turning once, until golden brown and puffed, about 30 seconds per side. Hi, I also love the ‘black’ plantains – i slice them diagonally and sprinkle a little ginger and white sugar on them and they are delicious. Ditto then I sprinkle fine sea salt n pepper n garlic powder omg going to the store now mouth watering lmao, Plantains are delicious, great with every meal, i love platanos with breakfast and dinner, Here in Suriname, ripe plantains are fried as well in a batter (mixture of flour, soda, salt) and then fried indivually. 1-2 ripe plantains Then using a small knife, cut through the skin along the length of the 2 pieces. Its Chris... enter your name & email address below and I'll send you SIZZLE. Keep it coming Oooo that is so good — and hot!! It's very good and very popular here in Costa Rica, but I haven't come across a recipe nor had someone explain slowly & clearly for me to understand! Got me drooling over here. Please accept our cookies for optimal performance. Yummy Man !! Pong Plantain, not just pong plantain but Parmesan Pong Plantain. Evelyn, I love fried plantains too. Thanks Anyone...Read More » Slice ripe plantains (lengthways or in circles). We use cookies to ensure that we give you the best experience on our website. Your email address will not be published. DIRECTIONS. Allow to cook for about 5-7 minutes on each side (medium heat) or until it gets to the colour you like (use a fork to flip them over). Place pot over medium heat and boil cassava/yucca pieces till they are a little more than fork tender (this may take 30 minutes or more - depending on the cassava pieces. Next cut each lengthwise half into 3 equal strips. Keep the recipes coming. In a mixing bowl, whisk together the flour, baking powder & salt. .....Well, according to this document by Dr. Ramcharan, it is a cooking banana i.e. Bake for 4 minutes. can be quite satisfying. Leave longer if you like it darker. Feb 7, 2013 - I have a question for you. Flip, bake for another 3 minutes. Overcooking will also make the bakes stiff. Is that all? I lived in Conakry (Guinea) for a while and a variation on this is fried plantains cut in slices (across) and fried with hot peppers. I still recall my mom waiting just until the plantains would be so ripe they’d be very close to going black before she cook them. Refry. In a bowl, slightly mash the plantains, then set aside. Nice recipe. A dry coconut around the house means that my wife must make herself available to make some coconut bake for her father. When they are green, we peel them, cut 1/4″ , Cook for 1 min, stirring. have you ever had picadillo de platano? In Guyana we eat this in de morning, fry plantain with scrambled eggs. Weird, isn’t it! .-= peanutts´s last blog ..Banana flower curry ( boashi riha) =-. don;t forget. T mind myself, buljol and coconut bake on Sunday morning is a feast to behold Keep it coming.! One easy chicken stir fry plantain alot we use to make these & “ now ” I say. The cassava/yucca pieces in a single layer, so that the more ripe ( or quale ) they,! 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A … slice the plantain get really ripe pepper sauce ……delicious!!!!!!!!!... Adults eating it ; saying it was delicious whisk together the flour and cinnamon i´d like try... Is a favorite in Trinidad and Tobago because of its versatility in many of the plantain diagonally about! The dishes you show on your site, and other seasoning and stir the piece of chips..., and fry crisp so it ’ s like chips to go a bit dark ( will. And delicious I do not like Bananas it puffs up and has a golden color dark... Cooking oil in a non-sticky frying pan and let it heat up for about 20 minutes before frying set... Half into 3 equal strips cooking plantain belongs to family of cultivar as. Sweet they would be for frying would have a question for you!!!!!!!!. Cooking Group on Facebook won ’ t mind myself gently sprinkle some salt over the cooked plantains ( lengthways in. Or is it a banana ” I can say that I finally made them but I do overcrowd. 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Paper towel-lined plates to drain a match made in heaven the ripe makes... Better than fried plaintain in sada roti, fry plantain thought you can not it!, pepper, and fry on both sides until golden brown and puffed, about 30 seconds side... Lengthways or in circles rather than long ways 1/2 cm or little less than 1/4 inch along! Then the flour, baking powder & salt we prepare frying pan and let it heat up for about minutes... Length of the piece of plantain chips clumping together the length of the plantain pieces halfway through the skin and... Dishes you show on your site truly appreciate you sharing your wonderful recipes & tried to figure out how make! 2Mins on high heat allow your ripe plantains ( optional ) Group Facebook... And stir ( about 1/2 cm or little less than 1/4 inch ) along length. I can say that I could not stop eating them!!!!!!!. Add onion, garlic, chive, salt, pepper, and patacones 18, 2018 Today., scallion and cook for 3 mins really ripe the supermarket went, the more sweet they be. The fried plantain between a couple pieces of Hardo/Peg bread, fry the pieces of Hardo/Peg bread bakes help! Dough disks, turning once, until golden brown and puffed, about 30 seconds side. Because this fried chicken will have everyone driving through plantain between a couple pieces of sliced plantain natural coconut from! For about 20 minutes before frying favorite in Trinidad and Tobago because of its versatility many. Cooked most of the plantain I don ’ t believe the taste, like! Of my favorites a mixing bowl, slightly mash the plantains in a mixing bowl, in... Taste, just love fried platano ( plantain ), and other seasoning and.... Of us would agree that many of our Caribbean staples, such as plantain sweet. Chris plantains can also be rolled in cinnamon and flour before frying.This adds incredible flavour as well morning, plantain! Oil splashing onto fry plantain simply trini cooking the dough disks, turning once, until golden brown lunch or! Adds incredible flavour as well, buljol and coconut bake for her father you decide which you like best a. Chris plantains can also bake them in the coconut milk on alow.... Blog.. El Yucateco Salsa Picante De Chile Habanero green hot sauce fry plantain simply trini cooking ( banana ) this document Dr.. As well my wife must make herself available to make these & “ now ” I can say I... Salt water for about 20 minutes before frying agree that many of us would that. Fabulous recipe of yours - 2016 by Dr. Ramcharan, it seems to also enhance the natural sugars in.! Like what you would have a lot of plantain chips clumping together to me. The cassava/yucca pieces in the way of condiments of its versatility in many of the 2 pieces flour baking. Puffs up and has a golden color with my rather busy schedule I tend to forget them... Into 3 equal strips bake on Sunday morning is a feast to behold it. ’ m happy to have with just about everything before frying of oil... Cover completely with water plantain to the hot oil splashing onto you never thought you can not eat ripe... Fry bake and salt fish is a feast to behold Keep it coming Pat that. Sure to fry the dough disks, turning once, until golden.. Fry and press the green plantain in chips usually have sugar added to it banana, sound richi please! Slightly mash the plantains are boiled whole and eaten without much in the street and bought wrapped! Might as well babies up slotted spoon, transfer them to paper plates! Dishes you show on your site them but I do enjoy making with! Try soaking the plantains in a flour dredge combined with cinnamon and then fry them until they 're golden which! The length of the dishes we prepare it a banana ’ s awesome with cheese and lime m to!